Name: Spicy Stir-Fry Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: asian inspired
Ingredients: 1 cup soy sauce; 0.25 cup rice wine; 0.25 cup white sugar; 2 tablespoons chile paste; 2 tablespoons sesame oil; 1 tablespoon crushed red pepper; 1 tablespoon chopped garlic; 1 tablespoon cornstarch; 2 teaspoons chopped ginger

Spicy Stir-Fry Sauce

0 Likes

Prep Time:
5 minutes

Total Time:
5 minutes

Versatile, bold stir-fry sauce for veggies or marinating meat/fish with ginger, garlic, and spice flavors.

Ingredients:

1 cup soy sauce
0.25 cup rice wine
0.25 cup white sugar
2 tablespoons chile paste
2 tablespoons sesame oil
1 tablespoon crushed red pepper
1 tablespoon chopped garlic
1 tablespoon cornstarch
2 teaspoons chopped ginger

Instructions:

Combine soy sauce, rice wine, sugar, chile paste, sesame oil, crushed red pepper, garlic, cornstarch, and ginger in a bowl and whisk until well blended.

Similar Recipes

35min
Slippery Shrimp
Crispy fried shrimp tossed in spicy stir-fry sauce, inspired by Yang Chow in LA.
45min
Stir-Fry Chicken and Broccoli
Spicy stir-fried chicken and broccoli in a savory Asian sauce with garlic, ginger, and chile paste.
15min
Spicy Edamame
Spicy edamame stir-fry with oyster sauce, sesame seeds, sriracha, and cider vinegar.
22min
Hot and Spicy Tofu
Spicy tofu stir-fry with bell pepper, red onion in sweet and sour sauce. Adjust pepper flakes for milder taste.
35min
Crisp rice noodles with prawns and tofu
Spicy prawn stir-fry bursting with Asian flavors.

We use cookies

Categories & Keywords

Similar Recipes

Slippery Shrimp

Stir-Fry Chicken and Broccoli

Spicy Edamame

Hot and Spicy Tofu

Crisp rice noodles with prawns and tofu