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Spicy Garlic Salmon
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Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
Baked salmon fillets with flavorful garlic mustard paste. Simple and scrumptious!
Ingredients:
  • 2 cloves garlic, crushed
  • 1 dried red chile pepper
  • 1 tablespoon olive oil
  • 1 teaspoon whole grain mustard
  • 2 tablespoons fresh lime juice
  • sea salt to taste
  • freshly ground black pepper
  • 2 (6 ounce) fillets salmon
Instructions:
  • Preheat oven to 400 degrees F (200 degrees C) and prepare a medium baking dish by lining it with aluminum foil and lightly greasing the foil.
  • In a mortar and pestle, crush garlic, chile pepper, and olive oil to form a thick paste. Combine with mustard, lime juice, salt, and pepper. Spread the mixture over salmon fillets in a baking dish.
  • Roast salmon in the preheated oven for 12-15 minutes, or until easily flaked with a fork.

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