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Steak Burgers
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Create juicy steak burgers using lean ground beef and Montreal steak seasoning for a gourmet taste without the premium price.
Ingredients:
  • 1 pound lean ground beef
  • 1 teaspoon Montreal steak seasoning
  • 4 hamburger buns, split
Instructions:
  • Fire up the grill to a medium heat and give the grate a light oiling.
  • Combine ground beef with savory steak seasoning, shaping the flavorful mixture into four delicious patties.
  • Grill patties on the preheated grill until fully cooked, 5 to 6 minutes per side, reaching an internal temperature of at least 160 degrees F (70 degrees C).
  • Assemble on soft, toasted buns.

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