We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Sweet Island Teriyaki Sauce
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Elevate your dishes with a tangy homemade teriyaki sauce infused with fresh pineapple for a tropical twist. Perfect for marinating meat or veggies!
Ingredients:
  • 0.5 cup light soy sauce
  • 0.25 cup sake
  • 0.25 cup minced fresh pineapple
  • 0.25 cup honey
  • 2 cloves garlic, minced
  • 1 tablespoon grated fresh ginger
  • 0.25 teaspoon fish sauce
Instructions:
  • In a saucepan over medium heat, merge soy sauce, sake, pineapple, honey, white sugar, garlic, ginger, and fish sauce. Stir and cook until it just boils, around 7 minutes. Take off the heat, cool, and refrigerate.