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Three-Ingredient Baked Chicken Breasts
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Prep Time:
10 minutes
10 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
40 minutes
40 minutes
Buttery salted baked chicken breasts - a simple and flavorful weeknight main course.
Ingredients:
- 0.25 cup butter, melted
- 4 skinless, boneless chicken breast halves
Instructions:
- Preheat the oven to 350°F (175°C) and grease a baking dish with a touch of butter.
- Combine melted butter and salt in a bowl, stirring until well mixed.
- Place the chicken in the baking dish. Brush the chicken with the butter mixture, ensuring it is fully coated, and pour any excess over the chicken.
- Cook in the preheated oven for 30-45 minutes until the center is no longer pink and the juices run clear. Ensure the internal temperature reaches 165°F (74°C) with an instant-read thermometer.
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