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5 minutes
20 minutes
25 minutes
- 0.25 cup all-purpose flour
- 0.25 cup vegetable oil
- 1 teaspoon garlic powder
- 3 cups vegetable broth
- 0.25 cup soy sauce
- 2 tablespoons nutritional yeast
- 1 teaspoon onion powder
- 1 pinch ground black pepper
- In a small pot over medium heat, combine flour, oil, and garlic powder. Stir in vegetable broth, soy sauce, yeast, onion powder, and pepper. Bring to a boil, then reduce heat to medium-low and simmer, whisking constantly until thickened, about 15-20 minutes.
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