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Waffle Iron Brownies
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Waffle Iron Brownies: A fun twist on a classic treat.
Ingredients:
  • 0.25 cup unsweetened cocoa powder
  • 2 large eggs
  • 1.25 cups all-purpose flour
  • 0.66666668653488 cup chopped pecans
  • 0.33333334326744 cup confectioners' sugar for decoration
Instructions:
  • Prepare the waffle iron for cooking.
  • In a saucepan, gently melt butter over low heat. Take off the heat and whisk in cocoa until silky. Incorporate sugar, eggs, and water. Blend in flour and salt until thoroughly mixed. Gently fold in nuts.
  • Place a generous spoonful of batter into each section of the hot waffle iron, then close the lid and cook until the waffles are done. Sprinkle confectioners' sugar on the warm waffle brownies before serving.