Name: Wilted spinach
Cook time: 3 min
Total time: 3 min
Yield: 1
Ingredients: 18.20 gm olive oil; 2 garlic cloves, finely chopped; 400g baby spinach leaves, washed; 20g unsalted butter

Wilted spinach

0 Likes

Prep Time:

Cook Time:
3 minutes

Total Time:
3 minutes

Elegant side: Wilted spinach complements any roast.

Ingredients:

18.20 gm olive oil
2 garlic cloves, finely chopped
400g baby spinach leaves, washed
20g unsalted butter

Instructions:

In a large frypan over medium heat, warm the oil. Sauté garlic for 1 minute until fragrant. Add spinach and cook for 1-2 minutes until wilted. Season to taste, stir in the butter, and serve.

Similar Recipes

20min
Wilted Spinach
Mouthwatering wilted spinach with zesty Mediterranean dressing.
30min
Wilted Spinach
Try this zesty lime wilted spinach, ready in 30 minutes for a quick and tasty side dish.
45min
Wilted Spinach Salad
Spinach salad with warm sweet dressing, hard-boiled eggs, and bacon bits.
35min
Wilted Spinach Salad and Bacon Vinaigrette
Spinach, mushrooms, and egg in bacon vinaigrette for a hearty salad.
15min
Wilted spinach with white wine and garlic recipe
Elevate spinach with garlic and cranberries for a tasty twist!

We use cookies

Categories & Keywords

Similar Recipes

Wilted Spinach

Wilted Spinach

Wilted Spinach Salad

Wilted Spinach Salad and Bacon Vinaigrette

Wilted spinach with white wine and garlic recipe